Recipe : Chocolate Dream Whoopie Pies
Everyone loved these! The cakes are easy and the filling is a little tricky, but worth it! If you ever need a filling for a cake, use this filling. It tastes like it should be in a wedding cake. Amazing!
Chocolate Dream
Whoopie Pies
CAKES
1 pkg. (18 1/4 oz.) chocolate cake mix
3 eggs
1/2 cup canola oil
1 tsp. vanilla extract
1 pkg. (18 1/4 oz.) chocolate cake mix
3 eggs
1/2 cup canola oil
1 tsp. vanilla extract
FILLING
2/3 cup sugar
2 Tbsp. all-purpose flour
1/8 tsp. salt
1 cup 2% milk
1/2 cup milk chocolate chips
2/3 cup shortening
1/3 cup butter, softened
3/4 tsp. vanilla extract
2/3 cup sugar
2 Tbsp. all-purpose flour
1/8 tsp. salt
1 cup 2% milk
1/2 cup milk chocolate chips
2/3 cup shortening
1/3 cup butter, softened
3/4 tsp. vanilla extract
1. In a large bowl, combine the cake mix, eggs, oil and vanilla; beat on low speed for 30 seconds. Beat on medium for 2 minutes.
2. Drop by 2 tablespoonfuls 2 inches apart onto greased baking sheets. Bake at 350 degrees for 15-18 minutes or until edges are set. Cool for 2 minutes before removing to wire racks to cool completely.
3. For filling, in a small saucepan, combine the sugar, flour and salt. Gradually add milk. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Stir in chocolate chips until melted. Cool completely.
4. In a large bowl, beat the shortening and butter until fluffy. Beat in chocolate mixture and vanilla.
5. Spread chocolate filling on the bottoms of half of the cookies, about 2 Tbsp. on each; top with remaining cookies. Store in the refrigerator.
From Taste of Home February/March 2011
Prep: 40 minutes Bake: 15 minutes Yield: about 1 dozen
Prep: 40 minutes Bake: 15 minutes Yield: about 1 dozen
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